HANDINI, Handini; ELIZABETH, Elizabeth; GHOE, Jefrianus Antonius Jawa. STUDI STABILITAS ANTIOKSIDAN TERHADAP LAMA PENYIMPANAN UBI JALAR UNGU (Ipomoea batatas Var.Ayamurasaki) TERENKAPSULASI . Jurnal BisTek PERTANIAN Agribisnis dan Teknologi Hasil Pertanian, [S. l.], v. 7, n. 2, 2023. DOI: 10.37832/bistek.v7i2.35. Disponível em: https://bistek.journalwidyakarya.ac.id/index.php/bistek/article/view/35. Acesso em: 23 nov. 2024.